Sugarcane Waste = Eco-Friendly Plates?

05/08/2025

Sugarcane Waste = Eco-Friendly Plates?

Did you know that leftover sugarcane, known as bagasse, can be turned into eco-friendly tableware?
This natural byproduct is used to make plates, bowls, and food containers that fully decompose within 45 days.

Even better—it’s produced right here in Thailand and provides extra income for local farmers.

This is a perfect example of how “waste” can be transformed into high-quality, sustainable products.
At JAB ECOHUB, we’re proud to support innovations like these that help make the world greener—one product at a time